The Girl Who Ate Everything

Search Results

Your search for "label/Christmas" returned 134 results:

Fresh Cranberry Salsa served over cream cheese - this spicy and sweet combo is always a hit at parties. the-girl-who-ate-everything.com

Cranberry Salsa

Cranberry Salsa with cream cheese is a spicy and sweet combo that is always a hit at parties. We love serving this Cranberry Salsa as...

Pomegranate Feta Salad - this quick and easy salad is topped with a zesty vinaigrette! the-girl-who-ate-everything.com

Pomegranate Feta Salad

Pomegranate Feta Salad is the perfect blend of salty with the feta cheese and the sweet pomegranate seeds. This salad is appealing to the...

Sprinkle Cookies

Sprinkle Cookies

Sprinkle Cookies are buttery, sweet, tender and full of sprinkles!! It’s hard to make a Sprinkle Cookie that isn’t dry or flavorless. These Sprinkle...

Peanut Butter Cup Cookies - a fool proof recipe that is always a hit. the-girl-who-ate-everything.com

Peanut Butter Cup Cookies

These Peanut Butter Cookies are peanut butter cookie cups stuffed with a mini Reese’s peanut butter cup.  These cookies are a fail proof dessert...

Mississippi Mud Brownies

Mississippi Mud Brownies

There are lots of recipes for Mississippi Mud Brownies out there but this one is perfection. Moist brownies topped with marshmallows and a rich...

The Top 10 Posts of 2016

Another year has come and gone on The Girl Who Ate Everything. The top 10 posts always surprises me but you made it, you...

Eggnog Cookies

These Eggnog Cookies have eggnog inside the cookies and drizzled on top in an eggnog frosting. If you’re looking for a Christmas cookie that will...

reuben dip with rye bread and crackers

Reuben Dip

This Reuben Dip has layers of corned beef and sauerkraut is the perfect appetizer for St. Patrick’s Day. I know that this hot dip isn’t for...

These Mexican Deviled Eggs are a spicy twist on your classic deviled eggs. the-girl-who-ate-everything.com

Mexican Deviled Eggs

Mexican Deviled Eggs are a spicy twist on your classic deviled eggs. Mexican Deviled Eggs are an appetizer with a little more kick than...

Hot Chocolate Cookies - dough made with hot chocolate mix. milk chocolate chips, semi-sweet chocolate chips, and mini marshmallows. These cookies stay soft for days. the-girl-who-ate-everything.com

Hot Chocolate Cookies

Hot Chocolate Cookies – cookies made with hot chocolate mix, milk chocolate chips, semi-sweet chocolate chips, and mini marshmallows. Great for Christmas and the holiday...

Easy White Chicken Chili

This Easy White Chicken Chili recipe feeds a crowd and is easily thrown in the slow cooker. This white bean chili is packed with...

Corn Soufflé - one of my favorite recipes at Thanksgiving and always one of the first dishes to go. the-girl-who-ate-everything.com

Corn Casserole

Corn Casserole is one of my favorite recipes at Thanksgiving and this is always one of the first side dishes to go. Some people call...

see's copycat fudge

See’s Copycat Fudge

 See’s Copycat Fudge is perfect and creamy chocolate fudge. This is the best fudge recipe with no candy thermometer required for this dessert! Perfect...

Churro Cream Puffs - the-girl-who-ate-everything.com

Churro Cream Puffs

Churros are one of my favorite treats and these Churro Cream Puffs are a little piece of heaven. The perfect dessert for Cinco de...