Pumpkin Pie Dip – creamy and full of pumpkin spice flavor.

Eat this Pumpkin Pie Dip with graham cracker sticks to taste just like pumpkin pie.

Pumpkin Pie Dip - creamy and full of pumpkin spice flavor. Eat with graham cracker sticks to taste just like pumpkin pie.

PUMPKIN PIE DIP

I did not escape the wrath of whatever my boys had. It hit me like a ton of bricks and I alternated between shivering and sweating to death. I think it was the flu. Whatever it was, at least it was a short lived torture because so much is going on this time of year.
If you guys are anything like me, you are swamped with birthday parties, Halloween parties, and school functions. This dip is great for a Halloween party.
If you love Pumpkin Pie, you will love this dip. I know I have posted this Pumpkin Fluff Dip before, and while it’s good, I prefer the texture and taste of this one.

If you love this Pumpkin Pie Dip, you’ll love these pumpkin recipes:

Pumpkin Pie cheesecake Bars

Pumpkin Pie Oatmeal

Pumpkin Bread

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Pumpkin Pie Dip

Ingredients

  • 1 8 oz package cream cheese softened
  • 2 cups powdered sugar
  • 1 cup canned pumpkin
  • 1/2 cup sour cream
  • 1 teaspoon ground cinnamon
  • 2 teaspoons pumpkin pie spice
  • 1/2 teaspoon ground ginger
  • 1 cup frozen whipped cream thawed
  • Gingersnap cookies apples, or cinnamon graham cracker sticks

Instructions

  1. In a large bowl, beat cream cheese and powdered sugar until smooth.
  2. Add in pumpkin, sour cream, cinnamon, pumpkin pie spice, and ginger. Mix well.
  3. Fold in the thawed whipped cream.
  4. Serve with green apples, graham cracker sticks, or gingersnaps.
  5. Store in refrigerator.