The Girl Who Ate Everything

Chex Scotcheroos

Scotcheroos are one of my favorite desserts ever and are even cuter in cookie form. This is a gluten-free version!  What I didn’t tell...

German Chocolate Cake Bars

These German Chocolate Cake Bars are all the flavors of your favorite cake in a bar! A crowd pleasing dessert! GERMAN CHOCOLATE CAKE BARS...

Chile Relleno Flautas - a poblano pepper and Monterey Jack cheese rolled up in a flour tortilla, sprinkled with seasoned cornmeal, and pan-fried until toasty. the-girl-who-ate-everything.com

Chile Relleno Flautas

These Chili Rellenos Flautas are a fun pan fried version of a twist on the classic Chile Rellenos. A poblano pepper and Monterey  Jack...

Fajitas on a Stick

Chicken Fajitas on a Stick are a fun way to serve fajitas. Grilled chicken, peppers, and onion for a Mexican dinner on a stick....

Homemade Twix Bars - A shortbread crust topped with caramel and chocolate. the-girl-who-ate-everything.com

Homemade Twix Bars

Homemade Twix Bars have a shortbread crust topped with caramel and chocolate. When I’m raiding my kid’s Halloween stash, you can be sure that...

Rosemary Ranch Salmon - don't knock it til you try it. This combination of flavors is delicious. the-girl-who-ate-everything.com

Rosemary Ranch Salmon

This Rosemary Ranch Salmon is delicious! The combo of the flavors creates a tender and savory sauce that is out of this world. If...

Queso Fresco Dip - this is as fresh as it gets! Only a couple of ingredients - fresh and tasty. the-girl-who-ate-everything.com

Queso Fresco Recipe

This Queso Fresco recipe is as fresh as it gets. This Queso dip only a couple of ingredients and you have a tasty appetizer...

Chicken Caesar Pasta Casserole

This Chicken Caesar Pasta Casserole is from my cookbook! It’s a light and creamy pasta tossed with Caesar dressing, chicken, and topped with crushed...