Corn, Tomato, and Feta Salad
Corn, Tomato, and Feta Salad is a fresh side perfect for potlucks and BBQs. The salty feta compliments the sweet corn and tomatoes.
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CORN, TOMATO, AND FETA SALAD
Nothing screams summer like this salad. It’s so fresh! Tastes like summer in a bowl. Of course this Corn, Tomato, and Avocado Salad is super popular but this version has that salty twist.
CAN I USE FROZEN CORN?
Fresh is definitely 100% better. Frozen corn can be used in a pinch.
GRILLED CORN
I love the flavor that grilling corn gives. Grilling for just a few minutes so the corn is still crisp but has a little smoky flavor.
ADDING SUGAR
If your corn and tomatoes are not in peak season you may want to add a pinch of sugar to bring out the sweetness so the salad doesn’t have bitterness.
OTHER VEGETABLE RECIPES:
- Edamame Quinoa Salad
- Brussels Sprouts Salad
- Perfectly Roasted Carrots
- Avocado Cucumber Salad
- Spinach, Feta, and Orzo Salad
- Healthy Vegetable Chicken Soup
- Broccoli Salad
- Sweet Potato and Black Bean Enchiladas
- Corn salsa
- Greek Salsa
Corn, Tomato, and Feta Salad
Corn, Tomato, and Feta Salad is a fresh side perfect for potlucks and BBQs. The salty feta compliments the sweet corn and tomatoes.
Ingredients
- 4 cups fresh corn kernels
- 2 cups halved grape tomatoes
- 1/3 cup sliced green onions
- 1/4 cup fresh lemon juice
- 1/4 cup olive oil
- 1/2 cup crumbled feta cheese (add more to taste)
- salt and pepper
Instructions
- In a medium bowl, stir together all of the ingredients except the feta. Gently stir in the feta and add salt and pepper to taste. Serve.
