These Cinnamon Crescent Rolls are layers of flaky crescent rolls with cinnamon sugar and are the perfect Mexican treat!
cinnamon crescent rolls

CINNAMON ROLL CRESCENTS

Happy Cinco de Mayo! Here’s a quick great idea for a Mexican dessert or after school snack for the kiddos that the whole family will love.
Austin actually helped me make these they were so easy and it gave me a chance to explain to him what Cinco de Mayo was all about. I’m actually at Disney World partying it up with Mickey so see you all in a couple of days…
crescent dough with cinnamon
Take a can of crescent roll dough and unroll them on a baking sheet lined with parchment paper. Spread the butter and top with the cinnamon sugar mixture.
crescent dough
Roll them up and they’re ready to bake.
These are such an easy breakfast treat that takes regular crescent rolls to a delicious treat. This easy recipe tastes like homemade cinnamon rolls without all the work. cinnamon crescent rolls

SIMPLE INGREDIENTS

  • CAN OF CRESCENT ROLLS – You can use crescent dough sheets cut into triangles as well.
  • BUTTER – We use softened butter.
  • CINNAMON
  • SUGARcinnamon crescent rolls

OTHER MEXICAN RECIPES:

cinnamon crescent rolls

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cinnamon crescent rolls

Cinnamon Crescent Rolls

5 from 2 votes
These Cinnamon Crescent Rolls are layers of flaky crescent rolls with cinnamon sugar and are the perfect Mexican treat!
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 10 servings

Ingredients

  • 1 package of refrigerated crescent roll dough
  • 1/4 cup butter, room temperature
  • 1/2 tablespoon cinnamon
  • 1/4 cup sugar

Instructions
 

  • Preheat the oven to 375 degrees. Combine the cinnamon and sugar together and mix well. Place the unrolled crescent rolls onto an ungreased cookie sheet. Spread a layer of butter on each triangle; top with cinnamon and sugar mixture. Roll from the bottom of the triangle to the point.
  • Place in the oven and bake for 8-10 minutes or until golden brown. Remove from the oven and serve while hot. Enjoy.

Notes

Source: adapted from For The Love of Cooking
Cuisine: American
Course: Dessert

cinnamon crescent rollscinnamon crescent rolls