I’m recently guest posted this over at Sweet Treats and More for her Seven Days of Valentine’s Sweets filled with a whole lot of treats and decadence.
And speaking of decadence, I literally have been wanting to make this cheesecake for over two years but couldn’t justify making an entire cheesecake that is so sinful without a good reason. Valentine’s day is totally enough justification and the perfect reason to make this creamy peanut butter and chocolate cheesecake.
I caught my husband dipping the extra Oreos in the the leftover cheesecake batter. “There’s no way this can’t turn out good.”
This cheesecake starts with an Oreo crust and then a layer of chocolate cheesecake topped by a layer of peanut butter cheesecake. And if that wasn’t enough, we’re finishing it off with chocolate ganache and peanut butter cups on top.
The layers are supposed to be even but either I eyeballed it wrong or the weight of the top layer condensed the bottom layer. Any way you stack it, it’s good.