The Girl Who Ate Everything

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Your search for "s'mores" returned 104 results:

see's copycat fudge

See’s Copycat Fudge

 See’s Copycat Fudge is perfect and creamy chocolate fudge. This is the best fudge recipe with no candy thermometer required for this dessert! Perfect...

snickerdoodle cookies

Thick Snickerdoodles

Thick Snickerdoodles using all butter (no shortening here) and yields a very thick and soft cookie. You’ll want this dessert recipe in your keeper file. It’s...

no-bake cookies

No-Bake Cookies

This No-Bake Cookies recipe is a tried and true chocolate peanut butter no-bake cookies made with oats. Everything is done on the stove so...

chocolate chip cookie with a bite taken out

The Best Chocolate Chip Cookies

The Best Chocolate Chip Cookies have a slightly crisp buttery edge and a soft center. No chilling, no weird ingredients. Just perfect chocolate chip...

Chocolate Chip Pizza

The secret to this Chocolate Chip Pizza is the cake mix topping. It gives it that dough-like texture. It’s topped with a generous sprinkle...

Thanksgiving Menu

The Ultimate Thanksgiving Menu

If you’re hosting Thanksgiving or bringing a dish you’ve probably started thinking about what you’re going to bring. I’ve made the entire Thanksgiving meal from...

Blueberry Custard Pie | The Girl Who Ate Everything. A creamy blueberry custard topped with a sweet streusel.

Blueberry Custard Pie

Blueberry Custard Pie is a twist on the classic blueberry pie with a creamy custard filling and topped with a crunchy streusel. With minimal...

Magnolia's Lemon Pie - light, sweet and tart lemon pie with a thick graham cracker crust. From Joanna Gaines! the-girl-who-ate-everything.com

Lemon Pie

This easy Lemon Pie is light, creamy, sweet and tart lemon pie with a thick graham cracker crust and a creamy lemon filling. The famous...

Peaches and Cream Pie

Peaches and Cream Pie

Peaches and Cream Pie has a tender peach cake layer topped with a cream cheese cinnamon mixture. This is no-fail dessert and a great...

Molten Lava Cookies on a plate

Molten Lava Cookies

These Molten Lava Cookies have a crisp chocolate cookie on the outside and a gooey chocolate center inside. Chocolate lovers will love this recipe for...

Coconut Lime Swig Cookies

Coconut Lime Swig Cookies – a tropical twist on the classic Swig cookie. If you love Coconut and Lime, you’ll love these! COCONUT LIME...

Chewy Sugar Cookies - good without frosting but I couldn't help myself. This recipe is perfection! the-girl-who-ate-everything.com

Chewy Sugar Cookies

The Ultimate Chewy Sugar Cookies – good without frosting but I couldn’t help myself. This recipe is perfection!  CHEWY SUGAR COOKIES I just had...

Homemade Twix Bars - A shortbread crust topped with caramel and chocolate. the-girl-who-ate-everything.com

Homemade Twix Bars

Homemade Twix Bars have a shortbread crust topped with caramel and chocolate. When I’m raiding my kid’s Halloween stash, you can be sure that...

Samoa Brownie Bars - A shortbread crust topped with a brownie layer and caramel coconut inspired by the girl scout cookie. the-girl-who-ate-everything.com

Samoa Brownie Bars

These Samoa Brownie Bars have a shortbread crust topped with a brownie layer and caramel coconut inspired by the Girl Scout cookie.  SAMOA BROWNIE BARS...

Chocolate Cream Brownie Pie

This Chocolate Cream Brownie Pie has a fudgy brownie base topped with a chocolate cream filling and fresh whipped cream. This pie is a...

These Monster Cookie Cheesecake Bars have a layer of peanut butter, chocolate chips, oats, and M&M cookie bar with a layer of cheesecake in the middle.

Monster Cookie Cheesecake Bars

These Monster Cookie Cheesecake Bars have a cookie crust of peanut butter, chocolate chips, oats, and M&Ms with a layer of cheesecake in the...

Peanut Butter Pie Recipe

Peanut Butter Pie recipe has a rich peanut butter flavor with honey roasted nuts and a graham cracker crust. It slices easily for beautiful...

sugar cookies with sprinkles

Sugar Cookie Recipe

This Sugar Cookie Recipe is buttery and soft with crisp edges but soft inside. They hold their shape so this is a great recipe...