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Mini BLT Wraps

Although I've never had one, I love bacon, lettuce, and tomato so what could go wrong. This may not be the traditional BLT sandwich with bread but the tortilla wrapped version makes for a tasty sandwich.

Course Appetizer
Cuisine American
Prep Time 10 minutes
Total Time 10 minutes
Yield 12 mini BLT wraps

Ingredients

  • 6 (6 inch) small flour tortillas
  • 1 cup diced tomatoes
  • 1/2 cup mayonnaise
  • about 2 1/2 cups chopped Romaine lettuce
  • 10-12 pieces of bacon cooked and crumbled

Instructions

  1. In a small bowl combine tomatoes and mayonnaise. Spread about 1/4 cup of the mixture onto each tortilla. Sprinkle with salt and pepper.
  2. Layer lettuce and bacon on top.
  3. Roll tightly and slice in half at a diagonal.
  4. Secure with a toothpick for easy eating. Store in the refrigerator.

Recipe Notes

Source: The Girl Who Ate Everything