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Watermelon Salsa Recipe
This Watermelon Salsa recipe is spicy and sweet twist on the classic salsa. If you're looking for a summertime salsa, this is it!
Prep Time 15 minutes
Total Time 15 minutes
Yield 6 servings
Ingredients
- 2 1/2 cups watermelon, diced finely
- 1 small red bell pepper, seeded and finely diced (about 3/4 cup)
- 1/2 cup chopped cilantro
- 1/4 cup red onion, finely diced
- 1 jalapeno seeded and diced finely
- 1 lime, juiced (about 1-2 tablespoons)
- 1/4 teaspoon kosher salt
Instructions
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Add all ingredients into a bowl and toss together. Chill until serving. Serve with tortilla chips or over fish.
Recipe Notes
You can use any color bell pepper.