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+ servings
Cuban slider with pickle on a plate

Cuban Sliders

Cuban Sliders - ham, Swiss, pickles, and a mustard glaze makes these Cuban sliders a great appetizer for any party.

Course Appetizer
Cuisine Cuban
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Yield 24 sliders


  • 24 Hawaiian sweet rolls
  • 1.25 lbs thinly sliced deli ham
  • 6 ounces sliced Swiss cheese
  • 24 dill pickle slices


  • 1/2 cup butter melted
  • 2 tablespoons finely minced white onion
  • 2 tablespoons Dijon mustard


  1. Preheat oven to 350 and grease two 9x13 baking dishes. Cut each package of rolls horizontally in half and place bottom half in each baking dish. Layer the ham, cheese, and pickles and top with remaining top rolls. 
  2. Whisk together glaze and brush the top of the rolls with it. Cover and bake 10 minutes. Uncover and bake an additional 5-10 minutes or until rolls are golden brown. Cut into sliders and serve.

Recipe Notes

Source: Taste of Home