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Breakfast Pizzas - toasty English muffins topped with scrambled eggs, ham, and melted cheese. the-girl-who-ate-everything.com

Breakfast Pizzas

Breakfast Pizzas are toasty English muffins topped with scrambled eggs, ham, a little garlic butter and melted cheese. This breakfast can be made ahead of time and frozen until needed!


Course Breakfast
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Yield 12 servings


  • 8 tablespoons butter, melted
  • 1 teaspoon garlic salt
  • 6 Thomas English muffins, split
  • 12 eggs
  • 2 cups diced ham
  • 2 cups shredded cheddar cheese


  1. Preheat oven to 350 degrees.
  2. In a small bowl, combine the butter and garlic salt. Brush each English muffin with the garlic butter mixture.
  3. Scramble eggs until soft set and then add the ham and stir in. Season with salt and pepper.
  4. Scoop the scrambled eggs onto each muffin and top with cheese. If making ahead of time, wrap pizza in plastic wrap here and freeze until needed.
  5. Bake for 10-15 minutes or until cheese has melted and muffins are toasted. If pizza is frozen, remove from freezer and bake for 15 minutes.

Recipe Notes

Note: Cooked ground pork sausage can be substituted if desired.