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Spinach Ranch Dip
5
from 1 vote
This Spinach Ranch Dip is a twist on the classic spinach dip. Everyone will want to know what your "secret" ingredient is.
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Prep Time:
10
minutes
mins
Cook Time:
25
minutes
mins
Total Time:
35
minutes
mins
Servings:
8
servings
Ingredients
1
(8 ounce) package frozen chopped spinach
1
(1 ounce) package ranch dressing mix
1
(8 ounce) package cream cheese, room temperature
1
(8 ounce) container sour cream
1
cup
shredded cheddar cheese, split into two 1/2 cup portions
Instructions
Preheat oven to 350 degrees.
Defrost the spinach. Place spinach in a colander and press it with a paper towel until as much moisture as possible is removed.
Mix all ingredients (1/2 cup of the cheddar), and blend well.
Put it in a shallow baking dish in the oven for 20 minutes at 350°F.
Remove from oven.
While still hot top it with remaining cheese, heat in oven again for 5 minutes.
Remove and serve with tortilla chips.
Notes
Source:
Food.com
Cuisine:
American
Course:
Appetizer
Author:
Christy Denney