1head red or green leaf lettuce, chopped (about 7 ounces)
1(7 ounce) package baby spinach
1/2cupred bell pepper, chopped
1/2purple onion, sliced
1cupsliced strawberries
1cuphoney roasted peanuts
1/2cupcooked bacon pieces
1cupwonton chips, see Notes
Instructions
For the dressing: Add all of the ingredients to a blender and blend until smooth. Chill in the refrigerator until ready to use. This can be made ahead of time.
For the salad: Toss the lettuce, spinach, vegetables, and strawberries with the dressing right before serving. Add the peanuts, bacon, and wontons and toss in.
Notes
You can make your own wontons if desired. Slice about 15 wontons into strips and fry in oil. They sell wonton wrappers in the refrigerated section of your grocery store by the Asian foods. They also sell the already made wontons in the same section.Source: adapted from my friend Audrey and the Lion House.