Go Back
Print
Recipe Image
Notes
–
+
servings
Smaller
Normal
Larger
Cheese Muffins
4.45
from
9
votes
These Cheese Muffins can be made so quickly and are the perfect side to dinner!
Print
Pin
Prep Time:
10
minutes
mins
Cook Time:
20
minutes
mins
Total Time:
30
minutes
mins
Servings:
12
rolls
Ingredients
Muffins:
1 1/2
cups
flour
1/2
tablespoon
sugar
1
tablespoon
baking powder
1/2
teaspoon
garlic powder
1/2
teaspoon
salt
3
cups
shredded colby-jack cheese
1
cup
milk
1
egg
1/4
cup
butter, melted
Instructions
Preheat oven to 375 degrees F and grease a regular muffin pan.
For the muffins: Whisk together dry ingredients, then stir in cheese.
In a separate bowl, whisk egg, milk, and butter together. Pour milk mixture into dry ingredients and stir with a spoon to combine.
Bake at 375 degrees for 20-25 minutes. Best when eaten warm!
Notes
Source:
The Pioneer Woman
; Butter Glaze from
Allrecipes
Cuisine:
American
Course:
Breads
Author:
Christy Denney