Caprese on a Stick

Here’s a last minute appetizer for your Labor Day barbeques. I love Caprese Salad so these little bites are a perfect snack for me. These are fresh, light, and the flavors compliment each other perfectly. Goodbye summer!


Caprese on a Stick


  • cherry tomatoes
  • small fresh mozzarella balls
  • basil leaves
  • balsamic vinegar
  • salt and pepper?
  • toothpicks


  1. Place one cherry tomato, a basil leave (or half a leaf if it is large), and a mozzarella ball on each toothpick. Drizzle with balsamic vinegar if desired and sprinkle with salt and pepper.

Speak Your Mind



  1. Mmmmm What a tasty apetizer…

  2. Ah! These are adorable! Love it.

  3. Just found your blog a few days ago and already I’m in love! lol I have you on my list of “daily reads” so that I can check back often. I want to try the peanut butter cheese ball! I can already tell that ‘dis will be vewy bad’ (in my best Elmer Fudd voice)! =) Thanks for the recipes.

  4. Such a cute little appetizer!!

  5. I’ve been wanting to try these. What a great idea!

  6. What a great idea! Caprese salad is a favorite, and this is such a nice way to make it an appetizer!

  7. I love Caprese salads! how fun to serve on a stick though!

  8. Very cute!

  9. so cute and yummy!

  10. yum. i’m definitely taking these to our next party.

  11. Anything with mozzarella is a friend of mine!

  12. So simple and yummy! Love these!

  13. This was so easy & delicious & PRETTY! Thanks so much! I blogged about making this for an appetizer party here:

  14. My husband and I make these just for ourselves constantly instead of having a full caprese salad. THEY ARE DELICIOUS!