Peanut Butter Pretzel Truffles

I’m a little obsessed with holidays so I have this websitebookmarked that has all of the National Days listed for every day of the year. It just gives me an excuse to have a party or bake something for that special day. Today happens to be National Pretzel Day and in honor of that I made these fabulous peanut butter pretzel turtles. This were dangerously too easy to make. Most likely you will have all of the ingredients and can whip them up right now. Something about the salty pretzels and the sweet chocolate combo is to die for.

Peanut Butter Pretzel Truffles


  • 1/2 cup natural peanut butter (I used Costco’s brand)
  • 1/4 to 1/2 cup finely chopped salted pretzels
  • 1/2 cup milk chocolate chips, melted


  1. Combine peanut butter and pretzels in a small bowl. Chill in the freezer until firm, about 15 minutes (this step not necessary if you use more pretzels).
  2. Roll the peanut butter mixture into 10 balls about 2 teaspoons each. Place on a baking sheet lined with parchment or wax paper and freeze until very firm, about 30 minutes.
  3. Melt chocolate morsels in the microwave for 1 minute. Stir and microwave for additional 20 second intervals if necessary.
  4. Roll the frozen balls in melted chocolate. Refrigerate until the chocolate is set, about 30 minutes.
  5. Recipe Notes: I added only 1/4 cup pretzels at first but the mixture was way to wet so I increased it to 1/2 cup. Start at 1/4 cup and depending on how wet your peanut butter is continue adding. Also, I used a mini-food processor to chop my pretzels finely but you could definitely do it my hand as well.


Source: adapted from How Sweet It Is

Speak Your Mind



  1. These look so good! I am so happy to have stumbled across your site – LOVE your recipes!

  2. Oh YUM!! 🙂 My hubby loves pretzels, and I love anything with PB in it–these look divine!

  3. Have I mentioned how you are the devil???? I have all this will power to diet and then I read your dang blog! Good thing I can rationalize eating/making it with the whole paralell lives thing 🙂

  4. Wow. I’m taking a week off from these sorts of goodies, but next week it’s on like Donkey Kong:)

  5. Love peanut butter and chocolate! I am definitely trying this one! It has to be somewhat healthy…Right? Maybe I’ll have to make them when my daughter’s wedding is over. Have to fit in the mother-of-the-bride dress!!! Ha ha

  6. what website tell u all the holidays? and these look so yummy

  7. Brilliant! I love this idea!!

  8. Ahh! I’m so excited! I just may have to make time to whip these up, they look tasty!

  9. @corina,
    If you click on “this” in my post it has a link that will take you to all the website that has the holidays listed. Here it is too:

  10. I love your blog and I too love that I stumbled across it!! I too have a recipe blog but it’s just a place for me to store all these yummy recipes I find and keep in one place!! I posted your Sinful Ice Cream Concoction giving you full credit and a link back!! You have so many more I want to try!! Up next are the Creamsicle Cookies!!

  11. Wow, these look amazing. I love chocolate covered pretzels, I’m going to have to try these!

  12. The peanut butter on the inside is awesome! I definitely like it.

  13. These are really great. You dipped them in dipping chocolate instead of rolling and they are great.


  14. I love the combination of sweet and salty! You can find lots of recipes for peanut butter truffles on the internet but the combo with pretzels is wonderful!!!

  15. I’m going to try these…looks really good.I’m surprized theres no powdered sugar in them…just didn’t think they would be sweet.

  16. I have a disgusting ADDICTION to these!!! They were very easy to make and are delicious frozen!