These Cheese Muffins can be made so quickly and are the perfect side to dinner!

cheese muffins

CHEESE MUFFINS

These muffins are the easiest way to add a warm, cheesy roll (or muffin in this case) to your dinner. These are made with ingredients you probably have on hand which makes them even more great!

cheese muffins

HOW TO MAKE CHEESE MUFFINS

  1. Preheat oven to 375 degrees F and grease a regular muffin pan.
  2. For the muffins: Whisk together dry ingredients, then stir in cheese.
  3. flour and cheese
    In a separate bowl, whisk egg, milk, and butter together. Pour milk mixture into dry ingredients and stir with a spoon to combine. Scoop into greased muffin tins. biscuit batter
  4. Bake at 375 degrees for 20-25 minutes. Best when eaten warm!cheese muffins

OTHER BISCUIT RECIPES

cheese muffins

Cheese Muffins

4.45 from 9 votes
These Cheese Muffins can be made so quickly and are the perfect side to dinner!
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 12 rolls

Ingredients

Muffins:

  • 1 1/2 cups flour
  • 1/2 tablespoon sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • 3 cups shredded colby-jack cheese
  • 1 cup milk
  • 1 egg
  • 1/4 cup butter, melted

Instructions
 

  • Preheat oven to 375 degrees F and grease a regular muffin pan.
  • For the muffins: Whisk together dry ingredients, then stir in cheese.
  • In a separate bowl, whisk egg, milk, and butter together. Pour milk mixture into dry ingredients and stir with a spoon to combine.
  • Bake at 375 degrees for 20-25 minutes. Best when eaten warm!

Notes

Source: The Pioneer Woman ; Butter Glaze from Allrecipes
Cuisine: American
Course: Breads
cheese muffins