- I made a carrot cake for Easter that was okay. I’m still looking for a carrot cake that tastes like Costco’s.
- Then I made dinner rolls so hard and dense that they could have been used as serious ammunition for my boys to fight a war.
- I made a Baked French Toast casserole that was completely soggy on the bottom and hard on top. The flavor was still good so I’m trying to figure out how to fix it.
So this fabulous banana cream pie was made by my best friend Heidi brought over for Easter dessert. Thank goodness since my cake wasn’t that great. We practically licked the pan.